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RO 400 - Private boat

Private Boat.

Day Charter

Departure: 10: 00-17: 00 or 12: 00-19: 00.

Script: Praia do Jabaquara and / or Fome.

Up to 7 people R $ 1,380.00

Starting from: R $ 198,00 per person

 

Overnight stay

Overnight Saco Eustáquio (2 days and 1 night).

We sleep anchored by the Eustachian Bag.

Value:

R $ 2,070.00 (1 cabin)

R $ 2.550,00 (2 cabins)

 

Overnight Ilha Anchieta (3 days and 2 nights).

We slept anchored on Anchieta Island.

Value:

R $ 2,875.00 (1 cabin)

R $ 3.450,00 (2 cabins)

 

Accommodation

4 people overnight

Beds

2 couple

WC

1 exclusive

 

Contact Information

Spanish project Ronautica. Boat designed for weekend cruises and charter. Spacious and comfortable lounge and cockpit.

- 3 double cabins, one of which is a suite.

- 2 bathrooms (1 of them with electric toilet, another manual toilet. Both with shower for bath). 40l boiler

- Kitchen equipped with: refrigerator, 2 burner stove, oven and utensils

- Large lounge, with dining table (option to turn over a single bed), TV and stereo

- Wide cockpit, with folding table.

- 2m support boat with rigid bottom and 3.3 engine

- Individual kayak

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Captain & Crew

Caio Borges and Carolina

Certificates

- Mestre Amador - Amateur certificate of the Brazilian Navy # 941A2015019837

- Fire Brigade Training (NR 23) # 678/2017

Sailing Experience

My experience with sailing started in 2010, when I became interested and started to study. In the following year, I took two basic courses on ocean sailing. In 2012, I bought my sailboat, a RO400, and then I started making short trips along the Brazilian coast.

In 2017, when I graduated from college, I was able to dedicate myself full time to life at sea in Ilhabela. I moved on board to learn more about all aspects of sailing and yachting. Since then, I have traveled several times along the Brazilian coast, I have taken basic sailing courses and chartered in Ilhabela, Ubatuba, Paraty and Ilha Grande.

 

Carolina

- Driver's license to drive a vessel: Arrais Amador

- Project Learning from Cooks without Borders 2019 - 23 / SET to 26 / SET - Ilhabela

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